Belcancao is an incredible buffet experience offered by the Four Seasons Hotel Macao.
The menu is overflowing with sumptuous favourites worldwide, including Western and Asian specialties made in-house by their renowned chefs.
Belcancao Buffet, Price, Hours, Four Seasons Hotel Macao Cotai Strip
Belcancao transports you to Europe with amazing cheese choices: these include Emmental, goat, blue cheese, and brie, which you can enjoy with crackers, mixed nuts, grapes, or delicious baked goods from the bread station. Pair it with mouth-watering cold cuts and smoked salmon for the ultimate European breakfast.
Freshly-caught seafood such as prawns, lobsters, and scallops are always a great idea. Meanwhile, the carving station offers roasted ham with their very own honey glaze. Look no further for the best breakfast spreads in Macau.
Then, for the lunch menu, indulge in Portuguese-style whole sea bass casserole, barbecue pork belly, Asian chicken, and a wide array of condiments to pair it with: baked sweet potatoes, sautéed mushrooms, shallot jus, cream of black pepper and more.
The Western hot station boasts delicious creamy ham gratin, ham and corn velouté, pan-seared chicken, and many other delectable foods from East and West. In addition, there are several varieties of dim sum, Chinese seafood dishes, live egg station, pasta, Korean food, fresh Japanese noodles of all kinds, and so much more.
Always leave room for dessert because these are just as spectacular: pandan meringue, marble cookies, white rabbit candy, gummies, and teppanyaki. All these and more at an ultra-luxurious restaurant!
Belcancao is located at the Estrada da Baia de N. Senhora Da Esperanca.